Tok-Hui Yeap, RD, CSP, LD
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Easy Asian Cucumber Salad
Crispy Parmesan Chicken Tenders
Toasted Soba with Green Tea Soup
Roasted Grapes with Greek Yogurt
Leftover Easter Eggs Makeover
Fun Snack for Kids with Leftover Easter Eggs
Savory Yam Cake(芋头糕)
Roasted Chicken with Honey Lemon Glaze (蜜糖柠檬汁烤鸡)
Garlic & Ginger Clams (上汤蛤俐)
Fruited Oatmeal Square ( for Baby & Toddler)
Hand Shredded Poached Chicken (手斯鸡)
Braised Kale with Pork Shoulder